A couple weeks ago, I received a bottle of KC Materpiece BBQ Sauce through the Foodbuzz Tastemaker Program. Thought it would be perfect with my ribs so I decided to use it.
Its called "southern style" so what possibly could go wrong right?
This BBQ sauce is pretty flavorful. Perfect for people who enjoy tart with a mini kick.
Heres what I did.
I placed the rack of ribs in a baking tray.
dust it lightly with salt and pepper.
spread 3 tspn of diced garlic (more or less depending on preference).
thinly slice 1 lemon and place slices of lemon on the ribs
pour a thin layer of water into the baking dish, cover with foil, place in a preheated oven (300F) and bake for 2 hours.
drain liquid, brush ribs with bbq sauce, lower heat to 275 cover and bake for 25 mins.
take the foil off, brush with bbq, bake for 15 mins.
one more picture from the bbq: