lately i've been having a lot of conversations revolving around the topic: food.
here and there people throw ideas (some better than others) of the next flavor combo i should incorporate.
while at church, pastor sam suggested caramel apple for my next cupcake flavor.
i just nodded and went on with my day.
this flavor stuck with me the entire week so i figured i would give it a try.
so here you go.
an apple cupcake with a pinch of cinnamon.
filled with caramel.
topped with a buttercream frosting.
drizzled with caramel and sprinkled with cinnamon.